The wines of Château Chasse Spleen are made from a blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, grown gravel soil mixed with clay and chalk. The wine is vininfied in stainless steel, then matured in oak barrels, 40% of which are new, for 12-18 months and bottled without filtration. The wines are deeply colored and full bodied with lots of deep dark fruits, a strong minerality and hints of chocolate.